Sake 清酒
The national beverage of Japan, sake, is a fermented rice beverage-typically referred to as a rice wine- It is brewed using highly polished sake mai rice, water, a mold called koji, and yeast.
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十周年全新面貌，滿$500免費送貨！
The national beverage of Japan, sake, is a fermented rice beverage-typically referred to as a rice wine- It is brewed using highly polished sake mai rice, water, a mold called koji, and yeast.
