Sinsen Daiginjo Fresh Pressed Nama 神泉 大吟醸 しぼりたて 生酒

Sinsen

$450.00 Sale price

Special Notes: This is a special limited edition made during the pressing of the standard edition. It has not been pasteurised so the yeasts are still quite active and thus it need to be kept in the regular home fridge. Unpasteurised sake has a refreshing and slight cheese like tangy flavour. 

Description: This sake is the pride of this brewery. It has been selected to be served on Japanese government aircrafts (Japan’s Air Force One) to both domestic and foreign VIPs, including the Japanese royal family.

Tasting Notes: A soft and elegant sake, with a fruity nose and a medium finish. This is a “Nama Chozo” which means it’s only pasteurized once before it’s released from the brewery.

Food pairing suggestion: This elegant sake is best with fish – preferably, simply prepared to showcase the natural freshness of the seafood (eg. steamed and grilled fish or sashimi)

 

Rice  Yamadanishiki 山田錦
Polish Rate 40%
Region Ishikawa ken 石川県
Temperature 10°C
Regular price $450.00

Special Notes: This is a special limited edition made during the pressing of the standard edition. It has not been pasteurised so the yeasts are still quite active and thus it need to be kept in the regular home fridge. Unpasteurised sake has a refreshing and slight cheese like tangy flavour. 

Description: This sake is the pride of this brewery. It has been selected to be served on Japanese government aircrafts (Japan’s Air Force One) to both domestic and foreign VIPs, including the Japanese royal family.

Tasting Notes: A soft and elegant sake, with a fruity nose and a medium finish. This is a “Nama Chozo” which means it’s only pasteurized once before it’s released from the brewery.

Food pairing suggestion: This elegant sake is best with fish – preferably, simply prepared to showcase the natural freshness of the seafood (eg. steamed and grilled fish or sashimi)

 

Rice  Yamadanishiki 山田錦
Polish Rate 40%
Region Ishikawa ken 石川県
Temperature 10°C