Daimon 35 Junmai Daiginjo 大門 35 純米大吟醸

Daimon

$600.00 Sale price

The brewery combined 200 years of sake making experience and rice milling technology to create this high polishing rate premium sake. This elegant sake has a sweet floral bouquet and a balanced umami taste, that is not overly dry. This sake has won multiple gold awards. This sake was feature in the G20 Submit in Osaka in 2019 for the world leaders and dignitaries.
This high polishing rate premium sake has won multiple gold awards since its production and exemplifies the high quality sake of the Daimon series. A very refined sake that signifies the elegance of the Kansai region.

 

Tasting Notes:
This sake has nice sweet floral bouquet. It starts with a slight sweetness of rice and expands into a bold, umami taste that is not overpowering on the palate. It finishes clean and elegant and is not overly dry. 

This sake is excellent with:
    • Sashimi/Raw Seafood
    • Soft Cheese
    • Steam Foods
    • Antipasti/Cold Cuts
Rice  Yamadanishiki 山田錦
Milling Rate 35%
Alcohol Content 18%
Dryness Sweet
Area Osaka 大阪
Temperature 10-13°C
Size
Regular price $600.00
The brewery combined 200 years of sake making experience and rice milling technology to create this high polishing rate premium sake. This elegant sake has a sweet floral bouquet and a balanced umami taste, that is not overly dry. This sake has won multiple gold awards. This sake was feature in the G20 Submit in Osaka in 2019 for the world leaders and dignitaries.
This high polishing rate premium sake has won multiple gold awards since its production and exemplifies the high quality sake of the Daimon series. A very refined sake that signifies the elegance of the Kansai region.

 

Tasting Notes:
This sake has nice sweet floral bouquet. It starts with a slight sweetness of rice and expands into a bold, umami taste that is not overpowering on the palate. It finishes clean and elegant and is not overly dry. 

This sake is excellent with:
    • Sashimi/Raw Seafood
    • Soft Cheese
    • Steam Foods
    • Antipasti/Cold Cuts
Rice  Yamadanishiki 山田錦
Milling Rate 35%
Alcohol Content 18%
Dryness Sweet
Area Osaka 大阪
Temperature 10-13°C