Yanagita Akakage Mugi (Barley) Shochu 25° 柳田 赤鹿毛 麦燒酎 25°

Yanagita

$180.00 Sale price

The previous profession of the fifth head of the family was engineering. Being an inherentmechanic, he made precise adjustments to the boiling point of the MOROMI mash and the distiller. He then uncovered a new taste. Through the process of trial and error, this barley SHOCHU made its debut in 2004.

Tasting Notes:

The smooth taste and natural sweetness from the barley will spread delightfully in your mouth. It is popular with all age categories.

This shochu is excellent with:

  • Spicy Foods
  • Hotpot/Broth Based Dishes
  • Yakitori/Grilled Meats
Base Mugi(Barley),Mugi Koji
Alcohol Content 25%
Area

Miyazaki Ken 宮崎県

Serving Suggestions

On the rocks. Mixing with water, with 6 parts shochu and 4 parts water. Mixing with hot water, 6 parts shochu and 4 parts water. It can also be mixed with soda or fruit juice.

Regular price $180.00

The previous profession of the fifth head of the family was engineering. Being an inherentmechanic, he made precise adjustments to the boiling point of the MOROMI mash and the distiller. He then uncovered a new taste. Through the process of trial and error, this barley SHOCHU made its debut in 2004.

Tasting Notes:

The smooth taste and natural sweetness from the barley will spread delightfully in your mouth. It is popular with all age categories.

This shochu is excellent with:

  • Spicy Foods
  • Hotpot/Broth Based Dishes
  • Yakitori/Grilled Meats
Base Mugi(Barley),Mugi Koji
Alcohol Content 25%
Area

Miyazaki Ken 宮崎県

Serving Suggestions

On the rocks. Mixing with water, with 6 parts shochu and 4 parts water. Mixing with hot water, 6 parts shochu and 4 parts water. It can also be mixed with soda or fruit juice.